Use your leftover pulled pork and a quick homemade enchilada sauce to make this super fast and easy, intensely flavored 30 Minute Posole.
Ingredients
∙ Serves 6
Meat
1 1/2 cups Pork
Produce
1/2 bunch Cilantro, fresh
1/2 tsp Garlic powder
1 4 oz. can Green chiles
1 15 oz. can Hominy
1 Lime, fresh
1 Yellow onion, small
Canned goods
3 cups Chicken broth
3 oz Tomato paste
Baking & spices
1/4 tsp Cayenne pepper
2 tbsp Chili powder, mild
2 tbsp Flour
3/4 tsp Salt
Oils & vinegars
2 tbsp Vegetable or canola oil
Nuts & seeds
1/2 tsp Cumin
Liquids
2 cups Water