Rich and hearty, this crockpot beef bourguignon is the ultimate winter comfort food recipe!
5 reviews
7 hours
Ingredients
∙ Serves 6-8
Meat
8 slices Bacon
3 lbs Beef chuck, roast
1 tbsp Better than bouillon beef base
Produce
1 lb Baby potatoes, red or yellow
1 Bay leaf
2 Carrots
4 cloves Garlic
1 lb Mushrooms, small
2 cups Pearl onions, frozen
3 sprigs Thyme, fresh
Canned goods
4 cups Beef stock or broth
3 tbsp Tomato paste
Baking & spices
1/2 tsp Black pepper
5 tbsp Flour
1 tsp Kosher salt
Dairy
2 tbsp Butter
Beer, wine & spirits
1 1/2 cups Red wine